Dates Nutrition Facts
All the kinds of Date fruit are rich source of high nutrient, minerals ( Calcium, Iron, Magnesium, man genus, Phosphorous, Potassium, selenium, sodium) , vitamins( A, B1, B2, B9, C), fatty acids ( Omega 3, Omega 6), protein, dietary fiber, antioxidants so all of various Date fruit helps and raises the immune system against diseases. .
GENERAL QUALITY TOLERANCE:
MOISTURE: 12 PC
COLOR : BROWN/YELLOW CA
FLAVOR : SWEET
Net Weight : 1.5 Kg
Gross Weight : 1.5+0.12 Kg
PRESERVATIVE:
E220 MAX: 2000 MG/KG
MICROBIOLOGICAL CRITERIA:
TOTAL PLATE COUNT: LESS THAN 10*5 PER 1 GR
MOULD: LESS THAN 500 CFU PER 1 GR
COLIFORMS: NEGATIVE IN 0.01 GR
SALMONELLA: ABSENT
HEAVY METALS:
PB:LESS THAN 0.1 mg/kg
CD:LESS THAN 0.03 mg/kg