Iran Kabkab Export Dates

Iran Kabkab Export Dates

Dates Nutrition Facts

All the kinds of Date fruit are rich source of high nutrient, minerals ( Calcium, Iron, Magnesium, man genus, Phosphorous, Potassium, selenium, sodium) , vitamins( A, B1, B2, B9, C), fatty acids ( Omega 3, Omega 6), protein, dietary fiber, antioxidants so all of various Date fruit helps and raises the immune system against diseases. .

GENERAL QUALITY TOLERANCE:

MOISTURE: 12 PC

COLOR : BROWN/YELLOW CA

FLAVOR : SWEET

Net Weight : 1.5 Kg

Gross Weight : 1.5+0.12 Kg

PRESERVATIVE:

E220 MAX: 2000 MG/KG

MICROBIOLOGICAL CRITERIA:

TOTAL PLATE COUNT: LESS THAN 10*5 PER 1 GR

MOULD: LESS THAN 500 CFU PER 1 GR

COLIFORMS: NEGATIVE IN 0.01 GR

SALMONELLA: ABSENT

HEAVY METALS:

PB:LESS THAN 0.1 mg/kg

CD:LESS THAN 0.03 mg/kg